Clam Dip
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 463.4
- Total Fat: 43.9 g
- Cholesterol: 115.5 mg
- Sodium: 402.4 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 0.0 g
- Protein: 9.2 g
View full nutritional breakdown of Clam Dip calories by ingredient
Introduction
Creamy and yummy clam dip! Creamy and yummy clam dip!Number of Servings: 4
Ingredients
-
8 oz. pkg Cream Cheese
16 oz. container of Sour Cream
2 Tbsp Worcestershire sauce
1 Tbsp dried onion
1 tsp garlic (chopped)
1 tsp parsley
1 can minced Clams drained (reserving 2 Tbsp of liquid)
Directions
Mix all the ingredients together with 2 Tbsp of the juice from the canned clams. Add garlic salt to taste if desired. Serve with crackers or plain potatoe chips. Will serve about 4-8 people.
Number of Servings: 4
Recipe submitted by SparkPeople user SHAUNDA.
Number of Servings: 4
Recipe submitted by SparkPeople user SHAUNDA.