Gingerbread - 100 Calories Per Serving (Adapted from Weight Watchers)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 99.5
  • Total Fat: 3.0 g
  • Cholesterol: 7.9 mg
  • Sodium: 160.7 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

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Number of Servings: 16


    See link, EXCEPT I substituted Lite Salt for the table salt and .25 cups egg beaters for the eggs. This cuts the calories and sodium a bit.


See link in description -- very easy!

Number of Servings: 16

Recipe submitted by SparkPeople user SKITTLEMM.

TAGS:  Desserts |

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