Cranberry Crunch Bars

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 197.6
  • Total Fat: 7.3 g
  • Cholesterol: 18.2 mg
  • Sodium: 77.4 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.0 g

View full nutritional breakdown of Cranberry Crunch Bars calories by ingredient
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Number of Servings: 9


    1 1/2 c. uncooked rolled oats
    1/2 cup wheat flour
    3/4 c. brown sugar
    1/3 c. butter
    1 - 16oz. can jellied or whole berry cranberry sauce

    Preheat oven to 350 degrees F. In a bowl, mix together oats, flour and brown sugar. Cut in butter until crumbly. Use half of the mixture in a greased 8 inch square baking dish. Spread with cranberry sauce. Top with remaining crumb mixture. Bake 45 minutes. Serve wam topped with ice cream. Makes 9 servings.
    *You could substitute any jam/jelly or pie filling for the cranberry sauce


350 degress for 45 mins

Number of Servings: 9

Recipe submitted by SparkPeople user SMURFETT88.

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Member Ratings For This Recipe

  • 1 of 1 people found this review helpful
    this sounds delicious but need ingrediant measurements....please edit and put them in. - 12/2/09

    Reply from SMURFETT88 (12/2/09)
    I added the ingrediants now, Sorry - didn't know it made me put them in twice.
    I make this with 1/2 the brown sugar amount and replace the butter with unsweetend apple sauce

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