whole wheat buttermilk pancakes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.1
  • Total Fat: 4.1 g
  • Cholesterol: 33.8 mg
  • Sodium: 315.4 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 6.2 g

View full nutritional breakdown of whole wheat buttermilk pancakes calories by ingredient
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Number of Servings: 6

Ingredients

    whole wheat
    white flour
    brown sugar
    baking soda
    baking powder
    salt
    egg
    buttermilk
    milk
    oil

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user JANAE123.

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