Orange Custard

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 66.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.2 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.3 g

View full nutritional breakdown of Orange Custard calories by ingredient
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Number of Servings: 8


    2 cups orange juice(Florida's Natural with Calium and Vitamin D)
    1 package sugar free fat free instant vanilla pudding
    10 egg whites
    1/2 cup splenda
    deep dish pie shell(optional)


Mix orange juice, pudding,sugar, eggs. Pour into custard cups. Bake 30 minutes at 400 degrees. You could also make a pie out it, pouring the entire mixture into a pie shell and add 15 minutes to cooking time

Number of Servings: 8

Recipe submitted by SparkPeople user LEPRECHAUN0610.

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