Spaghetti with Meat Sauce
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 468.9
- Total Fat: 6.7 g
- Cholesterol: 42.8 mg
- Sodium: 655.5 mg
- Total Carbs: 70.3 g
- Dietary Fiber: 11.4 g
- Protein: 29.7 g
View full nutritional breakdown of Spaghetti with Meat Sauce calories by ingredient
Submitted by: QUEENOFCHAOS02
Introduction
A wonderful version of a classic! A wonderful version of a classic!Number of Servings: 5
Ingredients
-
extra lean ground beef, 16 oz
Compliments Balance Tomato and Herb Pasta Sauce, 2.95 cup
Catelli Healthy Harvest Spaghettini, 350 gram(s)
Onions, raw, 1 medium
Green Peppers (bell peppers), 0.5 cup, chopped
Mushrooms, fresh, 0.75 cup, pieces or slices
Garlic 3 cloves minced
Basil, 1.5 tbsp
Pepper, black, 1 tsp
Chili powder, 1 tsp
Kraft Light Parmasean Cheese, 4 tbsp
Directions
brown ground beef in non stick skillet
once cooked, add all veggies, cook for about 3 minutes
add pasta sauce and spices(except cheese)
simmer for about 10- 15 minutes while the pasta cooks (cook pasta according to pakage instructions
top 1/6 of the pasta with 1/6 of the sauce, the sprincke with 1/3 tbsp of parmasean.
You may want to add real salt instead of the salt substitute, I make it this way because of the low sodium diet
Number of Servings: 5
Recipe submitted by SparkPeople user QUEENOFCHAOS02.
once cooked, add all veggies, cook for about 3 minutes
add pasta sauce and spices(except cheese)
simmer for about 10- 15 minutes while the pasta cooks (cook pasta according to pakage instructions
top 1/6 of the pasta with 1/6 of the sauce, the sprincke with 1/3 tbsp of parmasean.
You may want to add real salt instead of the salt substitute, I make it this way because of the low sodium diet
Number of Servings: 5
Recipe submitted by SparkPeople user QUEENOFCHAOS02.
