Banana Bread


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 281.3
  • Total Fat: 11.7 g
  • Cholesterol: 4.6 mg
  • Sodium: 287.7 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.3 g

View full nutritional breakdown of Banana Bread calories by ingredient
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Number of Servings: 12

Ingredients

    1 cup sugar
    1/2 cup shortening
    4 ripe bananas
    1 tsp baking soda
    1 tsp salt
    2 cups flour
    1 tsp vanilla
    1/2 cup walnuts

Directions

Cream shortening and sugar. Add bananas and vanilla and mix.

Mix in dry ingredients.

Put in greased and floured loaf pan.

Bake@ 350 for 30-40 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user FINDING~ME.

TAGS:  Desserts |

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Member Ratings For This Recipe


  • Good
    This recipe tastes awesome, but the nutrition info is WAY off, it is closer to 230 cals per serving, so I ate some and later figured out I had gone way over my cal limit for the day. - 3/23/07

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