Macaroni and Ground Beef Goulash

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 236.3
  • Total Fat: 10.2 g
  • Cholesterol: 39.1 mg
  • Sodium: 480.9 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 13.6 g

View full nutritional breakdown of Macaroni and Ground Beef Goulash calories by ingredient


Introduction

A old family recipe. A old family recipe.
Number of Servings: 8

Ingredients

    2 8 oz bags of elbow macaroni
    2 lbs ground beef, turkey, or chicken
    1 cup tomato sauce
    1 can diced tomatoes
    1 can drained, yellow sweet corn
    9 tablespoons or 1/8 cup of ketchup

Directions

Brown the ground beef in a large dutch oven. Drain any excess grease. Add tomato sauce, diced tomatoes, ketchup, and corn. Simmer. Add macaroni and let simmer for 5 minutes, stirring occasionally.

Prepare the macaroni al dente. Drain

Number of Servings: 8

Recipe submitted by SparkPeople user DADTEU.