Crumbly Topping for Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 95.9
  • Total Fat: 4.0 g
  • Cholesterol: 9.9 mg
  • Sodium: 4.0 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Crumbly Topping for Apple Crisp calories by ingredient
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Submitted by: RAE0386

Number of Servings: 24


    1 stick butter
    1 cup flour
    1 cup sugar
    1 cup oats


mix flour sugar and oats together then pour melted butter over mixture and mix until crumbly

Number of Servings: 24

Recipe submitted by SparkPeople user RAE0386.

TAGS:  Desserts |

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