Partridge Berry Jam

Be the first to
rate this recipe!

Create a Recipe Makeover

Nutritional Info

Servings Per Recipe: 96
Amount Per Serving
Calories: 24.4

Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.2 mg
Total Carbs: 6.3 g
Dietary Fiber: 0.5 g
Protein: 0.0 g

View full nutritional breakdown of Partridge Berry Jam calories by ingredient

Report Inappropriate Recipe

Submitted by: SPARKYCARLEY

Minutes to Prepare: 20

Minutes to Cook: 45

Number of Servings: 96

Ingredients

- Cranberries, 510 grams (18 oz)

- Apples, fresh, 9 small (2-1/2" dia) (approx 4 per lb)

- Granulated Sugar, 2 cup

- Certo - Pectin Crystals (for Jams & Jellies) (1-57g pkg), 1 serving

- 2 cups water

Directions

Peel, core & chop apples. Add to pot with all other ingredients except certo. Cook for 45 minutes. Dissolve certo into separate pot with small amount of water & cook until think according to pkg. instructions. Add to berry mixture. Fill mason jars when ready.

Number of Servings: 96

Recipe submitted by SparkPeople user CARLEY053106.