Turkey Meatloaf

Turkey Meatloaf

4.4 of 5 (72)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 219.4
  • Total Fat: 8.7 g
  • Cholesterol: 134.4 mg
  • Sodium: 1,209.3 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 21.0 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

A low-fat meatloaf that's perfect for weeknights. A low-fat meatloaf that's perfect for weeknights.
Number of Servings: 5

Ingredients

    1lb. ground turkey 93% lean
    1/3 c. ketchup
    1/2 c. quick oats
    1/2-1c. diced onion
    2 large eggs lightly beaten
    2tsp. salt
    1tsp. pepper
    1tsp dried parsley
    1tbsp minced garlic

    Preheat oven to 350 degrees. Mix all ingredients by hand in a large bowl. Lightly spray a loaf pan with cooking spray. Bake at 350 degrees for 45-50 minutes.

    Serves 5-6

Directions

Preheat oven to 350 degrees. Mix all ingredients by hand in a large bowl. Lightly spray a loaf pan with cooking spray. Bake at 350 degrees for 45-50 minutes.

Serves 5-6

TAGS:  Poultry |

Rate This Recipe

Member Ratings For This Recipe