Turkey Burgers with Feta and Sundried Tomato

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 218.0
  • Total Fat: 12.6 g
  • Cholesterol: 93.5 mg
  • Sodium: 432.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 23.6 g

View full nutritional breakdown of Turkey Burgers with Feta and Sundried Tomato calories by ingredient


Introduction

Only three items plus whatever spices you have on hand. Only three items plus whatever spices you have on hand.
Number of Servings: 9

Ingredients

    Ground Turkey, Feta and Sundried Tomato

Directions

Grill burgers.

Number of Servings: 9

Recipe submitted by SparkPeople user ANNEMARIEWEST.

TAGS:  Poultry |