Lowfat Chocolate Chip Cookies

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 83.3
  • Total Fat: 3.3 g
  • Cholesterol: 10.0 mg
  • Sodium: 81.5 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.2 g

View full nutritional breakdown of Lowfat Chocolate Chip Cookies calories by ingredient
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Number of Servings: 48

Ingredients

    1 c brown sugar
    1/3 c sugar
    2tsp vanilla
    1/3-1/2 cup olive oil or canola oil
    2 large eggs
    2 1/2 c flour
    1 tsp soda
    1 tsp salt
    1 cup chocolate chipes

Directions

Cream sugars, vanilla, oil and eggs. Sift dry ingredients and add to creamed mixture. Add chocolate chips along with flour. If mixture is too dry add 1 T. water, if too wet add 1 T flour. Roll with hands into long log and break off cookie ball. Put on cookie sheet. I back 15 on one sheet. Bake at 375 degrees for 6 minutes. Cool 2 minutes on sheet before transferring to rack. Enjoy!

Number of Servings: 48

Recipe submitted by SparkPeople user KATHANN.

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