Turkey Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 214.5
  • Total Fat: 13.3 g
  • Cholesterol: 58.3 mg
  • Sodium: 516.4 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 21.1 g

View full nutritional breakdown of Turkey Salad calories by ingredient
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Good with fresh turkey breast off the bird. Good with fresh turkey breast off the bird.
Number of Servings: 6


    * Kroger, Classic Mayo, 6 tbsp
    * Turkey (light meat), 3 cup, chopped or diced
    * Celery, raw, 1.5 stalk, medium (7-1/2" - 8" long)
    * Onions, raw, .3 medium (2-1/2" dia)
    * Salt, 1 tsp
    * Pepper, black, 1 tsp.


Chop Turkey, onions and celery, add to large bowl. Mix in mayo until well blended add salt and pepper to taste. Yum!

Number of Servings: 6

Recipe submitted by SparkPeople user AMEKOESTER.

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