Brocolli sheels and cheese

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 225.9
  • Total Fat: 7.9 g
  • Cholesterol: 12.0 mg
  • Sodium: 603.5 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 9.4 g

View full nutritional breakdown of Brocolli sheels and cheese calories by ingredient
Submitted by:

Number of Servings: 5


    1 box Velveeta sheels and cheese
    2 cups fresh brocolli


cook brocolli and shells in pan
add velveeta sauce packet

makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user MAAMOU.

TAGS:  Side Items |

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