Scalloped potatoes and Ham

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 169.0
  • Total Fat: 3.5 g
  • Cholesterol: 0.9 mg
  • Sodium: 70.3 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 6.1 g

View full nutritional breakdown of Scalloped potatoes and Ham calories by ingredient


work good as a side dish or entree work good as a side dish or entree
Number of Servings: 8


    1/2 c. chopped onion
    2 cloves garlic
    2 Tbl. margarine or butter
    3 Tbl. all-purpose flour
    1/2 tsp. salt
    1/4 tsp. black pepper
    1 1/2 cup skim milk
    1/2 tsp. dried thyme
    1 1/2 pounds potatoes(4-5 medium)
    5 ounces ham


for sauce cook butter onion and garlic over medium heat until tender. stir in flour salt and pepper. add milk cook and stir over medium heat until thickened, stir in thyme.

clean and thinly slice potatoes. layer 2/3 of potatoes in 2 quart casserole dish cover with 2/3 thirds sauce top with ham. then remaining potaoes and sauce. bake covered at 350 for 55 minutes uncover bake an additional 10 minutes let stand 10 minutes and enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user KKURTTI.