Chocolate Cake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 4,460.9
- Total Fat: 171.6 g
- Cholesterol: 0.0 mg
- Sodium: 4,867.4 mg
- Total Carbs: 706.5 g
- Dietary Fiber: 20.9 g
- Protein: 45.1 g
View full nutritional breakdown of Chocolate Cake calories by ingredient
Introduction
Rich chocolate, no-cholesterol cake Rich chocolate, no-cholesterol cakeNumber of Servings: 1
Ingredients
-
3 cups white flour
2 cups white sugar
6 tbsp cocoa
2 tsp baking soda
1 tsp salt
3/4 cup oil
2 tbsp white vinegar
2 tsp vanilla extract
2 cups cold water
Directions
Sift dry ingredients in a large bowl. Add oil, vinegar and water. Mix at low speed until blended, then at high speed for 2 minutes. Pour into a 9" x 13" cake pan (either non-stick or sprayed with non-stick spray). Bake at 350 degrees for 35 minutes.
Makes 20, 2" servings
Number of Servings: 1
Recipe submitted by SparkPeople user JUDITH509.
Makes 20, 2" servings
Number of Servings: 1
Recipe submitted by SparkPeople user JUDITH509.
