Spaghetti & Meatballs Alfredo

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 398.5
  • Total Fat: 15.7 g
  • Cholesterol: 62.9 mg
  • Sodium: 781.9 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 19.5 g

View full nutritional breakdown of Spaghetti & Meatballs Alfredo calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 7


    1 lb spaghetti
    24 butterball turkey meatballs
    2 cups ragu alfredo sauce
    5 oz frozen broccoli
    1 tsp sauteed garlic


boil pasta, drain and set aside. cook meatballs in oven for 20 minutes. combine meatballs and sauce together and simmer low. Saute broccoli and garlic and add to sauce. Serve over pasta. enjoy

Number of Servings: 7

Recipe submitted by SparkPeople user DIVAYOKI.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.