Gluten Free Chocolate Chip Coconut Cookies

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 77.7

Total Fat: 4.2 g
Cholesterol: 22.1 mg
Sodium: 80.4 mg
Total Carbs: 10.5 g
Dietary Fiber: 0.9 g
Protein: 0.7 g

View full nutritional breakdown of Gluten Free Chocolate Chip Coconut Cookies calories by ingredient

Introduction

Soooo amazing, you wont even know they're gluten free. I swear. Soooo amazing, you wont even know they're gluten free. I swear.

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 24

Ingredients

1/4c Softened Butter

1/4c Oil

3/4c Dark Brown Sugar

2 Egg Yolks

1tsp Vanilla

1/3c Water

1/2tsp Xanthan Gum

3/4c Potato Starch

1/4c Tapioca Flour

1/4c Coconut Flour

1/4tsp Baking Soda

1/2 tsp Salt

1c Semisweet Chocolate Chips

1/2c Shredded Sweetened Coconut

Directions

Preheat oven to 350.

In bowl cream Butter, Oil, and Brown Sugar.
Add Egg Yolks, Vanilla, and Water.
Mix well.
Add remaining ingredients except Chips and Coconut.
Mix well, remove all lumps.
Fold in Chips and Coconut.

Drop rounded teaspoonfuls onto greased baking sheet.
Bake 8-10 minutes.

Makes about 2 dozen amazing cookies.

Number of Servings: 24

Recipe submitted by SparkPeople user LLICA89.