Stuffed French Toast

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 301.6
  • Total Fat: 10.5 g
  • Cholesterol: 179.4 mg
  • Sodium: 463.4 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 6.2 g
  • Protein: 12.9 g

View full nutritional breakdown of Stuffed French Toast calories by ingredient
Report Inappropriate Recipe

Submitted by:


Yummy and easy! You can switch up flavors... Yummy and easy! You can switch up flavors...
Number of Servings: 4


    * *100% Multi-Grain Bread - Sara Lee Delightful (2 slices), 4 serving (remove)
    * Egg, fresh, 3 large (remove)
    * Cinnamon, ground, 2 tbsp (remove)
    * Nutmeg, ground, 1 tbsp (remove)
    * *philadelphia 1/3 less fat cream cheese, 8 tbsp (remove)
    * *Great Value Raspberry Jam, 4 tbsp (remove)
    * *Mrs Butterworths Sugar Free Syrup, 8 tbsp (remove)


Mix egg with cinnamon and nutmeg. Mix cream cheese and jam in separate bowl. Take a slice of bread and spread some cream cheese mixture on it and place another piece of bread over top making a sandwich. Dip sandwich in egg mixture and cook on both sides until done. You can even add milk to the egg mixture to make more fluffy if you please, its not in the calculations. Serve warm with syrup! Enjoy...makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user STURMELL.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.