Hamburger Buns

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 243.0
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.1 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.4 g

View full nutritional breakdown of Hamburger Buns calories by ingredient
Submitted by:


Number of Servings: 12

Ingredients

    2 cups water
    3 tablespoons margarine
    4 cups white bread flour
    1.5 cups wholegrain bread flour
    3 tablespoons sugar
    1.5 tsp bread yeast
    1 tsp salt

Directions

Put in bread maker in order shown and put on dough setting. Then shape into 10 large flattened buns. Let rise 1 hour then bake @ 350F for 25 min

Number of Servings: 12

Recipe submitted by SparkPeople user JANIEK7.

TAGS:  Side Items |

Rate This Recipe