bbq meatloaf

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 539.2
  • Total Fat: 27.3 g
  • Cholesterol: 122.5 mg
  • Sodium: 1,398.9 mg
  • Total Carbs: 42.6 g
  • Dietary Fiber: 3.9 g
  • Protein: 24.6 g

View full nutritional breakdown of bbq meatloaf calories by ingredient
Report Inappropriate Recipe

Submitted by:


Interesting twist on meatloaf Interesting twist on meatloaf
Number of Servings: 10


    2 lbs lean ground beef
    2 cups baked beans
    2 cups mashed potatoes
    2 large eggs
    5 slices of bread
    1 cup bbq sauce
    1 cup shredded cheese
    1/4 cup mustard
    1/4 cup ketchup


1. Mash up the baked beans.
2. Mix everything together except the potatoes and the cheese.
3. Add more liquid or bread as needed to reach desired consistency.
4. Press mixture into the bottom and around sides of two 9 x 5 inch loaf pans, leaving a large trough in the center.
5. Reserve about 1-1/2 cups of mixture to cover top with.
6. Fill troughs of each meatloaf with mashed potatoes.
7. Cut cheese into cubes, or grate, and put this on top of the potatoes.
8. Cover potatoes and cheese with reserved meat mixture.
9. Bake at 350 for 1 hour.

Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHRINKINGRACHEL.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.