Green chile stew

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 121.5
  • Total Fat: 3.5 g
  • Cholesterol: 20.0 mg
  • Sodium: 648.7 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 9.6 g

View full nutritional breakdown of Green chile stew calories by ingredient



Number of Servings: 15

Ingredients

    Green chile
    steak
    potato
    onion
    tomato
    garlic
    salt
    water

Directions

Brown cubed steak till almost done. Add peeled green chile, diced peeled potatoes, onion,and tomato. Stir. Add water and seasonings. Simmer till potatos are tender. YUM!

Number of Servings: 15

Recipe submitted by SparkPeople user KWEEKA.