Jolyn's Spicy Cheese Dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 119.3
  • Total Fat: 5.7 g
  • Cholesterol: 31.8 mg
  • Sodium: 619.6 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.6 g

View full nutritional breakdown of Jolyn's Spicy Cheese Dip calories by ingredient
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Number of Servings: 12

Ingredients

    1 lb. Velveeta 2% Cheese, cubed
    0.5 lb. Deer burger, cooked
    1 can Rotel Diced Tomatoes & Chiles
    1 T Chili Powder

Directions

Brown deer burger on the stove. While browning, cut Velveeta block into cubes. Combine cheese, Rotel, chili powder, and cooked burger in a crockpot. Cook on high for 1 hr., stirring occasionally. Note: Can substitute ground beef or sausage for deer burger.

Makes approximately 12 1/4-cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user PSYCH_JOLYN.

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