Gluten Free Apple Banana Pancakes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 122.6
  • Total Fat: 0.6 g
  • Cholesterol: 17.5 mg
  • Sodium: 175.2 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.0 g

View full nutritional breakdown of Gluten Free Apple Banana Pancakes calories by ingredient


Introduction

Gluten Free pancakes! And no fats were added either, so they're even good for you! Gluten Free pancakes! And no fats were added either, so they're even good for you!
Number of Servings: 6

Ingredients

    1.5c Kinnikinnick Pancake Mix
    1.33c Water
    1 Medium Banana
    1/2 Medium Apple (I like Fuji)

    Cinnamon and Sugar to taste.

Directions

Dice the half of the Apple into very small pieces.
Place in saucepan with Sugar and Cinnamon to taste.
Heat apples on medium until some of their liquid comes out and they are tender.
Set aside.

Mix together mushed Banana, Mix, Water, and the Apple mixture until smooth.

Preheat non-stick or lightly greased skillet to medium and drop on heaping 1/3 cupfuls.
When bubbles form and start to pop, FLIP!
Then when golden brown on other side, remove.

Repeat and enjoy!

Yes they're dense, but what Gluten Free thing isnt?
They're still tasty.

Number of Servings: 6

Recipe submitted by SparkPeople user LLICA89.