Whole Wheat Crackers

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 29.5
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.5 g

View full nutritional breakdown of Whole Wheat Crackers calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 30


    * *Whole Wheat Flour, 1 cup (remove)
    * Salt, 1 tsp (remove)
    * *Crisco Pure Vegetable Oil, 4 tbsp (remove)
    * Water, tap, .5 cup (8 fl oz) (remove)


Mix salt and flour.

add veg. oil and combine well with fork.

Add water (additional if needed) and form into ball.

Pull off small pieces and roll into balls.

Roll out with pin into very flat shapes.

bake at 400 for 5 minutes. then flip crackers and bake an additional 3 minutes.

Number of Servings: 30

Recipe submitted by SparkPeople user |ROBYN|.

TAGS:  Snacks |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.