Shrimp in Garlic Butter

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 263.9
  • Total Fat: 23.5 g
  • Cholesterol: 148.0 mg
  • Sodium: 103.2 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 9.7 g

View full nutritional breakdown of Shrimp in Garlic Butter calories by ingredient
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Number of Servings: 2

Ingredients

    16 jumbo shrimp
    3 cloves garlic,minced
    4 tbsp butter,divided
    2 tbsp dry white wine

Directions

Add 1 tbsp butter to a skillet over med. heat. Add garlic and shrimp and cook for a few minutes until shrimp turn pink. add remaining butter and wine and cook for another minute.

serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user WENDIBARRY.

TAGS:  Fish | Dinner | Fish Dinner |

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