Baked mostaciolli
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 498.5
- Total Fat: 20.2 g
- Cholesterol: 73.6 mg
- Sodium: 1,038.6 mg
- Total Carbs: 47.6 g
- Dietary Fiber: 7.8 g
- Protein: 37.7 g
View full nutritional breakdown of Baked mostaciolli calories by ingredient
Number of Servings: 8
Ingredients
-
1.25 lbs ground sirloin beef
1/2 cup water
2 cups mozzarella cheese
one box of penne noodles(14.5 oz)
one cann spagheti sauce(26.50z)
one can Campbell's cheddar cheese soup
Directions
Brown ground sirloin. Add 1/2 spaghetti sauce and simmer on low for 10 minutes. Layer in 9x13 pan.
Cooked penne noodles and pour onto ground beef mixture.
Mix the remaining sauce, cheddar cheese soup, and water in a bowl. Add 1/2 the mozzarella cheese. Pour this mixture onto the penne noodles.
Sprinkle remaining mozzarella cheese on the top.
Bake at 375 degrees for 30 minutes. Makes 8 large servings.
Number of Servings: 8
Recipe submitted by SparkPeople user GSBT1VAN.
Cooked penne noodles and pour onto ground beef mixture.
Mix the remaining sauce, cheddar cheese soup, and water in a bowl. Add 1/2 the mozzarella cheese. Pour this mixture onto the penne noodles.
Sprinkle remaining mozzarella cheese on the top.
Bake at 375 degrees for 30 minutes. Makes 8 large servings.
Number of Servings: 8
Recipe submitted by SparkPeople user GSBT1VAN.