Steak, mushroom and onions

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 349.2
  • Total Fat: 16.8 g
  • Cholesterol: 69.5 mg
  • Sodium: 974.6 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 36.8 g

View full nutritional breakdown of Steak, mushroom and onions calories by ingredient
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Slow Cooker recipe Slow Cooker recipe
Number of Servings: 4


    1 pound boneless beef round steak, sliced into 3/4 " pieces
    1 tablespoon cooking oil
    1 large onion
    2 cups sliced mushrooms
    1 12 oz. jar beef gravy
    1 1.1 oz. package dry mushroom gravy mix


Brown beef in oil. Drain fat. Place onions into slow cooker and add beef and mushrooms on top. Combine beef gravy and dry pack mushroom gravy mix. Pour over all. Let cook in crock pot for 4-5 hours. Can double everything to serve 6. this serves 3-4.

Number of Servings: 4

Recipe submitted by SparkPeople user LBUSSEY1.

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