Easy Pancakes

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 84.7
  • Total Fat: 0.8 g
  • Cholesterol: 27.2 mg
  • Sodium: 436.5 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.4 g

View full nutritional breakdown of Easy Pancakes calories by ingredient


Introduction

these are really great and easy to make...the original recipe is half of what i have here, but i make extra to freeze for school mornings...pop them into the micro for 30 secs to 60 secs and serve....my daughter loves them these are really great and easy to make...the original recipe is half of what i have here, but i make extra to freeze for school mornings...pop them into the micro for 30 secs to 60 secs and serve....my daughter loves them
Number of Servings: 16

Ingredients

    * *Flour, white, 2 cup
    * Granulated Sugar, 4 tsp
    * Baking Powder, 4 tsp
    * Salt, 2 tsp
    * Egg, fresh, 2 large
    * *Skim Milk, 2 cup
    * Vanilla extract, imitation, alcohol, 2 tbsp

Directions

prep time is estimated because if i have a bunch of interruptions, it takes longer to get the batter done....but that is normal with any thing i cook lol....

*add all the dry ingredients together in a mixing bowl
*mix in the eggs
*mix in the milk
*mix in the vanilla

.the cooking time really depends on if you are using a griddle or a skillet...i use a griddle, so i can get more done at once....when putting these on the griddle, i use a 1/4 measuring cup...i normally get about 16 pancakes out of this batter....1 pancake per serving is what i have calculated with the nutrition thingy...

i like cinnamon in my pancakes, but my brother and daughter do not like it...so i omitted that...

hope you like them like my family does!

Number of Servings: 16

Recipe submitted by SparkPeople user COLEMARIE05.