French Onion Soup

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 18.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 869.8 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of French Onion Soup calories by ingredient


Introduction

Quick, easy, super low-cal soup to nurse a cold or just enjoy on a cold day. Quick, easy, super low-cal soup to nurse a cold or just enjoy on a cold day.
Number of Servings: 2

Ingredients

    2 Cups water
    2 cubes beef bouillon
    1/2 medium onion
    1 tsp garlic (or more to taste)
    dash of cayenne pepper

Directions

Boil water in a small saucepan. Add beef bouillon cubes and turn down heat to med. Sautee onion and garlic in a small pan. When soft and brown on edges, add onion and garlic to the water mixture. Simmer a few minutes and add a dash of cayenne pepper if desired.

Number of Servings: 2

Recipe submitted by SparkPeople user KAMIKALIKIMAKA.