Healthy Request Chicken and Pasta Primavera

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 262.3
  • Total Fat: 5.4 g
  • Cholesterol: 38.6 mg
  • Sodium: 324.1 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 4.6 g
  • Protein: 33.4 g

View full nutritional breakdown of Healthy Request Chicken and Pasta Primavera calories by ingredient
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Chicken, Brocolli, Carrots, Caulflower, Whole Wheat Pasta Chicken, Brocolli, Carrots, Caulflower, Whole Wheat Pasta
Number of Servings: 4


    1 can (10-3/4) Campbell's Healthy Request Condensed Cream of Mushroom Soup
    1/2 cup of Whole Milk
    3 tbsp. grated parmesean cheese
    1/4 tsp. garlic powder
    1 bag of 16 oz. frozen vegetable combination (brocolli, cauliflower, carrots)
    2 cups cubed cooked chicken
    1/2 of a 1 pound package whole wheat spaghetti, cooked without salt and drained


4 Servings, Serving size: 2 cups each

1. Heat soup milk, cheese, garlic powder and vegetables in 3 qt. saucepan over medium heat to boil. Reduce heat to low. Cover and cook 10 minutes or until vegetables are tender-crisp.
2.Stir chicken in saucepan and cook until mixture is hot and bubbling. Serve chicken mixture over spaghetti.

Number of Servings: 4

Recipe submitted by SparkPeople user APRIL_MESK.

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Member Ratings For This Recipe

  • Incredible!
    2 of 2 people found this review helpful
    I have been making this for years, ever since I found the recipe on the soup. This stuff is great! I'm so happy it is already on here, so I don't have to enter it. I spice it up with red peper. - 3/3/11

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