Nicole Martyn's Chilli

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 285.2
  • Total Fat: 8.6 g
  • Cholesterol: 110.0 mg
  • Sodium: 592.4 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 27.6 g

View full nutritional breakdown of Nicole Martyn's Chilli calories by ingredient


Introduction

yum yum
Number of Servings: 8

Ingredients

    *Sun-Vista Red Kidney Beans, 19 oz (remove)
    *Extra Lean Ground Chicken - 1/2 cup, 1000 gram(s) (remove)
    Campbell's Tomato Soup, 2.25 cup (remove)
    *Chilli Powder, 18 tsp (remove)
    Garlic, 3 clove (remove)
    Onions, raw, 1 cup, chopped (remove)

Directions

cook chicken with garlic and onions until chicken is no longer pink. Combine with all other ingredients in a crock pot. BTW the tomato soup is condensed do not add water. Cook for at least a couple hours in crock pot.

Number of Servings: 8

Recipe submitted by SparkPeople user NMARTYN.