Mixed Bean Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.7
  • Total Fat: 5.1 g
  • Cholesterol: 14.5 mg
  • Sodium: 914.6 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.1 g

View full nutritional breakdown of Mixed Bean Soup calories by ingredient
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A low-calorie, stick-to-your-ribs bean soup. A low-calorie, stick-to-your-ribs bean soup.
Number of Servings: 8


    1 Cup Mixed Bean Soup
    1 Can Chopped Tomatoes with Chilis
    1 Polish Sausage Link, chopped
    1 Medium Onion, Chopped
    1 Cup Chopped Carrots
    1 Cup Chopped Celery
    1 Cup Mishrooms
    6 Cups Chicken Broth


Place all ingredients in slow cooker and cook on low for 8 hours or until beans are tender.

Number of Servings: 8

Recipe submitted by SparkPeople user DINNYMO26.

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