Cheesey Broccoli soup (OAMC)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 238.7
  • Total Fat: 11.1 g
  • Cholesterol: 30.7 mg
  • Sodium: 1,467.6 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 16.0 g

View full nutritional breakdown of Cheesey Broccoli soup (OAMC) calories by ingredient
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Submitted by: PJLITTLEFR63


Cheesy Broccoli Soup Cheesy Broccoli Soup
Number of Servings: 12


    Carrots, raw, 2 cup, chopped
    Celery, raw, 2 cup, diced
    Onions, raw, 1 cup, chopped
    Potato, raw, 1 cup diced
    Cream of Chicken Soup, 2 can (10.75 oz)
    2% Velvetta, 32 oz
    Water, tap, 10 cup (8 fl oz)
    Broccoli, frozen, 1 package (10 oz)


Heat 8 cups of water. Add onion, carrots, celery, potatoes and broccoli, Boil for ten minutes. Add chicken soup and cut Velveeta into cubes, and add 2 more cups of water. Add salt and pepper to tast. Turn heat to low. Stir constantly until cheese melts Cool

Freezing Directions Pour into freezer containewrs, Seal, label, and freeze.

Seving directions: Thaw, Reheat, stirring often to remix.

Number of Servings: 12

Recipe submitted by SparkPeople user PJLITTLEFR63.


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