Fluffy Meatloaf

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 396.1
  • Total Fat: 24.3 g
  • Cholesterol: 87.1 mg
  • Sodium: 799.9 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 24.6 g

View full nutritional breakdown of Fluffy Meatloaf calories by ingredient
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Introduction

The horseradish is the secret ingredient to this awesome meatloaf! The horseradish is the secret ingredient to this awesome meatloaf!
Number of Servings: 12

Ingredients

    3 pounds lean ground beef
    6 slices light wheat bread, torn in pieces
    2 cups 1% milk
    1/2 cup egg substitute
    2 tablespoons each--horseradish, catsup and Worcestershire sauce
    1/2 cup onion, diced
    2 tsp salt
    1/2 tsp. each--pepper, celery salt, and garlic salt

Directions

Mix all ingredients, except 3/4 cup catsup and brown sugar. Spread in 9x13 inch baking pan. Bake at 350 deg. for 45 minutes. Remove from oven and drain any excess fat (carefully!) Mix catsup and brown sugar, spread over cooked meatloaf. Return pan to oven for 10-15 minutes or until catsup is bubbly. The celery and garlic salt are not calculated in because I couldn't find them on the food list.

Number of Servings: 12

Recipe submitted by SparkPeople user SASSYMOMWI.

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