Chicken Stir-Fry

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 379.4
  • Total Fat: 2.7 g
  • Cholesterol: 68.4 mg
  • Sodium: 206.2 mg
  • Total Carbs: 63.7 g
  • Dietary Fiber: 8.8 g
  • Protein: 37.6 g

View full nutritional breakdown of Chicken Stir-Fry calories by ingredient
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Number of Servings: 1


    * Chicken Breast, no skin, 0.5 breast, bone and skin removed (remove)
    * Alfalfa sprouts, 1 cup (remove)
    * Sugar Snap Stir-Fry, 0.75 cup (remove)
    * House of Tsang Sweet and Sour Stir-Fry Sauce, 1.5 tbsp (remove)
    * *NoSalt, 0.25 tsp (remove)
    * Whole Wheat Couscous, 0.25 cup (remove)


Number of Servings: 1

Recipe submitted by SparkPeople user LINC04.

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