Peanut Curried Prawns

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 801.6
  • Total Fat: 25.8 g
  • Cholesterol: 10.2 mg
  • Sodium: 376.1 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 3.9 g
  • Protein: 98.4 g

View full nutritional breakdown of Peanut Curried Prawns calories by ingredient
Report Inappropriate Recipe

Submitted by: JULESM007

Number of Servings: 1


    480 g prawns
    2 tsp plain flour
    1 tbsp olive oil
    1/2 cup onion, diced
    2 tsp curry powder
    1 cup evap milk
    2 tsp smooth peanut butter


Coat prawns in flour and fry in pan spray in a frypan. Remove prawns when cooked. Add oliove oil to pan and heat, add onion and curry powder and saute until onion is soft. Add evaprated milk and peanut butter and heat until combined. Return prawns to pan and heat through.

Number of Servings: 1

Recipe submitted by SparkPeople user JULESM007.

TAGS:  Fish | Dinner | Fish Dinner |

Rate This Recipe