3 Ingredient PB Cookies

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Nutritional Info

Servings Per Recipe: 18
Amount Per Serving
Calories: 132.1

Total Fat: 7.6 g
Cholesterol: 11.8 mg
Sodium: 70.4 mg
Total Carbs: 13.9 g
Dietary Fiber: 0.8 g
Protein: 4.0 g

View full nutritional breakdown of 3 Ingredient PB Cookies calories by ingredient

Introduction

A gluten free and simplified version of peanut butter cookies. A gluten free and simplified version of peanut butter cookies.

Minutes to Prepare: 5

Minutes to Cook: 10

Number of Servings: 18

Ingredients

1 cup peanut butter

1 large egg or flax egg

1 cup sugar or sweetener

Directions

Mix ingredients together, roll into balls and press lightly with a fork on baking sheet. Bake on 375* for 8 to 10 minutes if you like them soft or 10 to 12 minutes if you like them to snap when you bite into them.

Number of Servings: 18

Recipe submitted by SparkPeople user NAMO07.