Whole wheat herb bread

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 119.6
  • Total Fat: 2.3 g
  • Cholesterol: 4.8 mg
  • Sodium: 283.5 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.9 g

View full nutritional breakdown of Whole wheat herb bread calories by ingredient
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Number of Servings: 13

Ingredients

    # Water, tap, 12 fl oz (remove)
    # *Whole Wheat Flour, 3 cup (remove)
    # Butter, salted, 2 tbsp (remove)
    # *Pacific Instant Skim Milk Powder (dry), 1.5 tbsp (remove)
    # Granulated Sugar, 6 tsp (remove)
    # Salt, 1.5 tsp (remove)
    # Tarragon, ground, 1.5 tsp (remove)
    # Basil, .5 tbsp (remove)
    # Oregano, ground, 1.5 tsp (remove)
    # Parsley, dried, 1.5 tsp (remove)
    # *active dry yeast, 1 tsp (remove)

Directions



Number of Servings: 13

Recipe submitted by SparkPeople user BABBOOCOQ.

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