Tuna Noodle Caserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 361.6
  • Total Fat: 7.3 g
  • Cholesterol: 20.8 mg
  • Sodium: 1,042.7 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 6.4 g
  • Protein: 16.3 g

View full nutritional breakdown of Tuna Noodle Caserole calories by ingredient



Number of Servings: 6

Ingredients

    4 cans (3 oz. each) Starkist Chunk Light Tuna
    2 Cans (10.75 oz. Each) Campbells Cream of Mushroom Soup (Condensed)
    1 Can (15.25 oz.) Del Monte Sweet Peas no salt added
    1 package (8 oz.) No Yolks Cholesteral Free Egg White Pasta Extra Broad
    1 cup saltine crackers crushed

Directions

Cook the pasta per the instructions on package.
Drain and put in a large caserole dish.
Drain the tuna and peas and add to the caserole dish.
add the cream of mushroom soup to the caserole dish and mix well.
sprinkle 1 cup of crushed saltine crackers over the top of caserole.
Bake @ 350 for 20 minutes or unitl heated throug.

Number of Servings: 6

Recipe submitted by SparkPeople user WWIII69.

TAGS:  Fish |