Mom's Chicken Noodle Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 166.8
- Total Fat: 1.6 g
- Cholesterol: 8.0 mg
- Sodium: 777.6 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 2.8 g
- Protein: 11.7 g
View full nutritional breakdown of Mom's Chicken Noodle Soup calories by ingredient
Number of Servings: 6
Ingredients
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1 lb. boneless, skinless chicken breast
0.5 cup diced onion
1 cup diced celery
1 cup diced carrot
2 cans chicken broth
6 oz. No Yolk Noodles
4 cup water
0.25 tsp. salt
o.5 tsp. pepper
Directions
Boil the chicken in the water with the salt, pepper, onion, celery, and carrot. When the chicken is cooked, remove and cut into bite size pieces. Add the noodles, broth, and chicken to the pot and cook until the noodles and vegetables are tender. Enjoy! Makes 6-8 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user WEEBIEVT.
Number of Servings: 6
Recipe submitted by SparkPeople user WEEBIEVT.
Member Ratings For This Recipe
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NICKEL51
Good, easy recipe. Be warned, I used 32 oz of low sodium broth instead of the recommended 24 oz and it tasted REALLY bland and watered down even by my standards which is really saying a lot. So I added 1 boullion cube and some dried oregano, basil and all spice. It turned out great after that. - 9/23/08
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*KRISSY
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MOMADOG007
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CD1823129
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JANIEWWJD