Flax Salmon Patty

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 414.5
  • Total Fat: 28.8 g
  • Cholesterol: 292.5 mg
  • Sodium: 847.8 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 35.2 g

View full nutritional breakdown of Flax Salmon Patty calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    1 small pouch pink Salmon
    1 large egg
    1/2 cup shredded cheese
    2 TBSP Milled Flaxseed


Mix by hand all ingredients until well blended. Form into a patty. Fry or bake as desired.

Number of Servings: 1

Recipe submitted by SparkPeople user DEMIGIRLIE.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.