Not Ribs Ribs
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Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 323.6
- Total Fat: 6.8 g
- Cholesterol: 75.7 mg
- Sodium: 555.7 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 0.0 g
- Protein: 26.3 g
View full nutritional breakdown of Not Ribs Ribs calories by ingredient
Submitted by: MFTAYLOR2
Served it with brown rice and asparagus. It was good but very salty. May try with pork next time and not sure what to do to limit salt. Saw this recipe on a cooking show, "Fixing Dinner" I believe.
Served it with brown rice and asparagus. It was good but very salty. May try with pork next time and not sure what to do to limit salt.
Introduction
Saw this recipe on a cooking show, "Fixing Dinner" I believe.Served it with brown rice and asparagus. It was good but very salty. May try with pork next time and not sure what to do to limit salt. Saw this recipe on a cooking show, "Fixing Dinner" I believe.
Served it with brown rice and asparagus. It was good but very salty. May try with pork next time and not sure what to do to limit salt.
Number of Servings: 6
Ingredients
-
1 1/2 lbs top sirloin steak with fat trimmed, cut into long chunks, like ribs.
1 jar (341 ml) VH Honey Garlic Sauce.
1/2 cup ketchup
1/2 tsp cayenne pepper
Directions
Place honey garlic sauce, ketchup and cayenne in a large covered container. Stir. Add chunked beef. Put in fridge and let marinate overnight.
In the morning place in a slow cooker and cook on low for 6-8 hours. Serve with rice and veggie.
Serves 6, smaller servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MFTAYLOR2.
In the morning place in a slow cooker and cook on low for 6-8 hours. Serve with rice and veggie.
Serves 6, smaller servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MFTAYLOR2.