Cocoa-nut bananas

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 213.3
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.4 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 7.8 g
  • Protein: 3.9 g

View full nutritional breakdown of Cocoa-nut bananas calories by ingredient
Submitted by:


Number of Servings: 2

Ingredients

    4 teaspoons cocoa powder
    4 teaspoons toasted unsweetened coconut
    2 small bananas, sliced on the bias

Directions

Place cocoa and coconut on separate plates. Roll each banana slice in the cocoa, shake off the excess, then dip in the coconut.

Number of Servings: 2

Recipe submitted by SparkPeople user SATURNXVIII.

Rate This Recipe