Cracker Barrel Hashbrown Casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.0
  • Total Fat: 11.1 g
  • Cholesterol: 15.0 mg
  • Sodium: 635.6 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.6 g

View full nutritional breakdown of Cracker Barrel Hashbrown Casserole calories by ingredient


Family recipe Family recipe
Number of Servings: 8


    2 pounds frozen hash potatoes, thawed
    1/2 cup margarine, melted
    1 tsp. salt
    1/2 tsp. black pepper
    1/2 cup onion, chopped fine
    1 can cream of chicken soup
    2 cups colby cheese, grated


Mix all ingredients except the cheese. Put in greased 9 x 13 pan. Sprinkle cheese on the top and bake 30-35 minutes in a 350 degree oven until bubbly and brown.

Number of Servings: 8

Recipe submitted by SparkPeople user DRAMAMAMA41.