Pioneer Woman Cooks Pan-Fried Ribeye Steak
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 464.4
- Total Fat: 28.7 g
- Cholesterol: 142.3 mg
- Sodium: 172.4 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 48.3 g
View full nutritional breakdown of Pioneer Woman Cooks Pan-Fried Ribeye Steak calories by ingredient
Number of Servings: 2
Ingredients
-
16oz (2 pieces) Ribeye Steak
1 T. Lawry's Seasoning salt
3 T. Lemon and Pepper Seasoning
1 t. Salt
Freshly Ground pepper
1 T. Olive Oil
1 T. Butter
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user AMERS_85.