Rice Pudding (low cal)

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 151.8
  • Total Fat: 2.5 g
  • Cholesterol: 93.5 mg
  • Sodium: 27.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.4 g

View full nutritional breakdown of Rice Pudding (low cal) calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Very satisfying puddin' Very satisfying puddin'
Number of Servings: 2

Ingredients

    200g cooked rice
    100 ml skimmed milk
    1 medium egg
    Nutmeg
    Cinnamon
    Splenda
    Vanilla Essence

Directions


Mix the egg and milk and start to warm slowly. Add the rice and stir until thickens. Add Splenda and spices to taste.

Number of Servings: 2

Recipe submitted by SparkPeople user OPHELIA105.

TAGS:  Desserts |

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.