Fish Pie
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 307.6
- Total Fat: 20.5 g
- Cholesterol: 152.6 mg
- Sodium: 547.3 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 1.7 g
- Protein: 25.3 g
View full nutritional breakdown of Fish Pie calories by ingredient
Introduction
o.m.g. SO good! SO Tasty! So Easy!what else do you need for recommendation? o.m.g. SO good! SO Tasty! So Easy!
what else do you need for recommendation?
Number of Servings: 12
Ingredients
-
6 eggs
6 Tbsp flax seed, ground
1 Tbsp garlic granules
¾ tsp black pepper
3 C shredded cheese
1 dash hot sauce
4 cans salmon (or 2 of the big ones)
Directions
Preheat oven to 400
In large Pyrex bowl, mix in order listed. Mix well
Grease 2 pie pans
Divide mixture and pat down firmly,
Bake 30 minutes or until browned and bubbly
Number of Servings: 12
Recipe submitted by SparkPeople user FATQTRADDICT.
In large Pyrex bowl, mix in order listed. Mix well
Grease 2 pie pans
Divide mixture and pat down firmly,
Bake 30 minutes or until browned and bubbly
Number of Servings: 12
Recipe submitted by SparkPeople user FATQTRADDICT.