Beth's Spinach pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 109.6
  • Total Fat: 6.5 g
  • Cholesterol: 68.3 mg
  • Sodium: 259.3 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.5 g

View full nutritional breakdown of Beth's Spinach pizza calories by ingredient
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Number of Servings: 8


    * Spinach, frozen, 1 package (10 oz) yields (remove)
    * *Kraft Mozzarella Finely shredded Part Skim cheese, 2 cup (remove)
    * Egg, fresh, 2 large (remove)
    * *Ragu Pizza Quick Sauce, Traditional, 0.13 cup (remove)


preheat to 400. mix all together then when mixed spread out on a pizza pan like a pizza then put on toppings sauce and any other toppings (nut value will change depending on toppings)

Bake pizza about 15-20 minutes until golden bubbly brown.

Number of Servings: 8

Recipe submitted by SparkPeople user LRHUNT625.

TAGS:  Vegetarian Meals |

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